Starters

Honey-Glazed Orleans Chicken Wings | 蜜汁奥尔良烤鸡翅

Beautifully caramelised, savoury and lightly sweet — always a favourite at the table.

  • Allergens: 🌾 Gluten 🫘 Soya ⚪ Sesame

  • Available: Private Dining & Collection

Yunnan Style Smashed Cucumber Salad 云南风味凉拌黄瓜 [🌶️ Mild Spice]

Crisp smashed cucumber dressed with fragrant Yunnan chilli, toasted sesame, garlic and aromatic pepper oil,
finished with fresh lemon — bright, tangy, gently numbing, and wonderfully refreshing.

  • Allergens: 🌾 Gluten 🫘 Soya ⚪ Sesame 🌱 Vegetarian

  • Available: Private Dining & Collection

Old-Style Guo Bao Rou | 老式锅包肉

Crispy pork loin in a light, tangy sweet-and-sour glaze — golden, aromatic, and delicately balanced.

  • Allergens: 🌾 Gluten 🥚 Egg 🫘 Soya ⚪ Sesame

  • Available: Private Dining Only

Golden Prawns | 酥炸虾 [🌶️ Mild Spice]

Juicy prawns marinated with Yunnan chilli and spring onion, coated in a light beer batter and fried until golden and crisp — savoury, aromatic and gently spicy.

  • Allergens:🌾 Gluten 🦐 Crustaceans 🥚 Egg 🫘 Soya

  • Available: Private Dining & Collection

Crispy Pepper Salt Mushrooms | 椒盐香菇 [🌶️ Mild Spice]

Golden-fried mushrooms tossed with aromatic pepper salt — crisp on the outside, juicy within. Vegetarian friendly

  • Allergens:🥚 Egg🌾 Gluten 🫘 Soya 🌱 Vegetarian

  • Available: Private Dining & Collection

Main Dishes

Pei Yang Signature Massaman Curry Chicken | 秘制娘惹风味咖喱鸡 [🌶️ Mild Spice]

Aromatic, gently spiced, and richly satisfying — a consistent house favourite. Contains coconut 🥥

  • Allergens: 🌾 Gluten 🦐 Crustaceans; May contain 🐚 Molluscs and 🐟 Fish; 🌱 Vegetarian option available upon request

  • Available: Private Dining & Collection

Authentic Mapo Tofu | 麻婆豆腐 [🌶️ Mild Spice]

Silken tofu simmered in a rich Sichuan chilli bean sauce with savoury minced pork and fragrant peppercorns —
spicy, comforting, and irresistibly moreish.

  • Allergens: 🌾 Gluten 🫘 Soya may contain 🍷Sulphites; 🌱 Vegetarian option available upon request

  • Available: Private Dining & Collection

Wok-Fired Fresh Asparagus with Salt & Pepper | 盐胡椒爆炒新鲜芦笋

Crisp, vibrant asparagus, quickly wok-tossed to preserve its natural sweetness — light and refreshing.
Vegetarian

  • Allergens: 🌾 Gluten 🫘 Soya 🌱 Vegetarian

  • Available: Private Dining Only

Braised Aubergine with Minced Pork & Garlic Bean Sauce | 肉末蒜蓉豆瓣酱烧茄子 [🌶️ Mild Spice]

Rich, fragrant, and deeply satisfying — even those new to aubergine often reach for more.

  • Allergens: 🌾 Gluten 🫘 Soya; may contain 🍷Sulphites; 🌱 Vegetarian option available upon request

  • Available: Private Dining & Collection

Classic Sweet and Sour Pork | 咕噜肉

Golden crispy pork coated in a glossy sweet and sour sauce with juicy pineapple, peppers, and onions —
perfectly tangy, wonderfully crunchy, and irresistibly satisfying with every bite.

  • Allergens: 🥚 Egg 🌾 Gluten 🫘 Soya

  • Available: Private Dining & Collection

Sichuan Twice-Cooked Pork Belly with Leek | 蒜苗回锅肉 [🌶️ Mild Spice]

Tender slices of pork belly, twice-cooked for extra succulence, wok-tossed with fresh leak in a rich fermented chilli-bean sauce — deeply savoury, gently spicy, and beautifully balanced.

  • Allergens: 🫘 Soya, 🌾 Gluten, 🐚 Molluscs

  • Available: Private Dining & Collection

Classic Red-Braised Pork Belly with Potatoes | 土豆红烧肉

Slow-cooked until meltingly tender — deeply comforting and rich in flavour.

  • Allergens: 🌾 Gluten 🐚 Molluscs 🫘 Soya

  • Available: Private Dining & Collection

Old Lady Potatoes with Minced Beef | 老奶洋芋 [🌶️ Mild Spice]

Soft, rustic potatoes, lightly crushed to leave tender chunks, stir-fried with savoury minced beef, garlic, Yunnan chilli seasoning and fresh mint — gently spicy, richly flavourful and irresistibly comforting.

  • Allergens: 🌾 Gluten 🫘 Soya; 🌱 Vegetarian option available upon request

  • Available: Private Dining & Collection

Stir-Fried Premium Beef with Pickled Greens | 秘制酸菜炒牛肉 [🌶️ Mild Spice]

Tender beef wok-tossed with house pickled greens — gently tangy and incredibly appetising.

  • Allergens: 🍷Sulphites 🌾 Gluten 🟡Mustard 🫘 Soya

  • Available: Private Dining & Collection

Stir-Fried Rice Cakes with Pork & Kimchi | 泡菜肉末炒年糕

Pillowy-soft rice cakes wok-tossed with juicy minced pork, garlic and tangy kimchi in a savoury soy-based sauce —
comfort in a bowl, gently tangy, and richly satisfying.

  • Allergens: 🫘 Soya 🌾 Gluten 🐟 Fish 🦐Crustaceans 🍷Sulphites

  • Available: Private Dining & Collection

Desserts [Private Dining Only]

Homemade Lemon and Vanilla Pudding

Not pudding like in the dense sense.  Light and refreshing and VERY lemony, a Lemon custard underneath a meringue like topping.

  • Allergens: 🌾 Gluten🥛 Milk 🥚 Egg 🌱 Vegetarian

  • Available: Private Dining Only

Cheesecake Factory Cheesecake

Rich, velvety cheesecake with a smooth creamy finish — a classic indulgence for those who enjoy a fuller dessert.

  • Allergens: 🥛 Milk 🌾 Gluten 🥚 Egg 🫘 Soya; may contain 🥜 Peanut and 🌰 Nuts ; 🌱 Vegetarian

  • Available: Private Dining Only

Yunnan Cold Rice “Shrimp” Dessert 云南凉虾

A surprisingly nice cold rice pudding dish but not like you’ve had before.  Handmade shrimp-shaped rice noodles in a rich, caramelized and chilled sugar syrup. 

  • Allergens: 🌱 Vegetarian

  • Available: Private Dining Only

Raspberry Roulade

Light sponge with fresh raspberry filling — soft, delicate, and refreshing.

  • Allergens: 🥛 Milk🥚 Egg🌾 Gluten; may contain 🥜 Peanut 🌰 Nuts ; 🌱 Vegetarian

  • Available: Private Dining Only

Cornish Ice Cream

Rich and velvety, made with high-quality cream.

  • Allergens: 🥛 Milk 🌱 Vegetarian

  • Available: Private Dining Only

Chocolate Fudge Cake

Three layers of rich dark chocolate sponge, generously filled and finished with smooth dark chocolate fudge icing. A deeply chocolatey and indulgent finish to your meal.

  • Allergens: 🥛 Milk🥚 Egg🌾 Gluten; 🫘 Soya; 🌱 Vegetarian

  • Available: Private Dining Only

Salted Caramel Ice Cream

Smooth, creamy ice cream with rich salted caramel notes — indulgent, balanced, and beautifully satisfying.

  • Allergens: 🥛 Milk 🌰 Nuts 🌱 Vegetarian

  • Available: Private Dining Only